Our first event was a huge success... so many people have asked when we are doing it again. So, Saturday the 10th we are holding our second Burgers, Beer and Bourbon event at the Inn. We have expanded the menu adding new appetizers, an awesome Mac and Cheese dish and great flatbreads in addition to the wildly popular Kobe-style sliders prepared several ways. Of course will also still have our truffle fries, a crab cake salad and more surprises… not to mention some great Bourbons, Single Malts (including a seldom seen Macallan Rare Cask and Double Oak). If you like big red wines we go from BV Cabernet through Stag’s Leap Cask 23 (2010), Sassicaia (‘12 & ‘13) and Opus One (’06 & ’13), with a rarely seen Opus Overture in stock!
We will be seating at 6, 7 and 8PM. Reservations are required. Please call us at 845-294-5526. Hope to see you on the 10th!